Resources
Want more information
about good nutrition's
role in helping
manage a specific
illness or condition?
Try visiting one
of these web sites
hosted by various
government and nonprofit
associations. You'll
get the facts about
nutrition and much
more. Each link
will launch a new
browser window.
The UPHS page you
are currently viewing
will be behind the
browser window that
is launched. To
return to this page,
simply close the
new browser window.
American
Diabetes Association:
Here you'll find
recipes, news and
many other resources
for people with
diabetes.
American Dietetic
Association:
This association's
web site features
nutrition news,
healthy eating tips
and food safety
information.
American Heart Association:
This site offers
a wide variety of
information on stroke
and heart disease
prevention and treatment.
Consumer
Information Center:
This government
agency publishes
a wide variety of
free consumer information,
including an extensive
online section on
food.
Crohn's
and Colitis Foundation:
This site, designed
for both consumers
and medical professionals,
features a "library"
with articles on
everything from
diagnosis and treatment
to diet and exercise.
Click on "Medical
Central" on the
site's home page.
The
Food Allergy Network:
Here you can get
the facts and
myths about food
allergies, as well
as recipes that
are free of common
allergens and tips
on coping with common
food allergies.
OncoLink®
(created
by the University
of Pennsylvania
Cancer Center):
OncoLink® offers
medical professionals
and health care
consumers a wealth
of information about
cancer treatment
and research.
In addition, the
University of Pennsylvania
Medical Center's
Patient
and Family Education
Center has a
variety of nutrition
resources.
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